First off, you should know that these were originally going to be pancakes. But after three totally stuck to the pan tries, two differnt pans (one regular and one non-stick) and a heck of a lot of oil and butter...I decided to break out the waffle iron and try to salvage the remaining batter.
...you know you have an anger problem when you feel like cursing while making pancakes.
I have an anger problem.
And the waffles, well...they worked. I personally found the texture to be too soft and almost mushy on the inside. If you nearly burn these waffles on the outside then the inside might be ok. Maybe.
I think I may have wasted a pumpkin can. Which is a real tragedy. The picture looks ok though, huh?
I will spare you of this recipe, it was a pancake failure and a very mediocre waffle. And pumpkin flavored breads should NEVER be mediocre.
Beacuase pumpkin is the holy grail of autumn.
Just meditate on that for a minute and make these waffles, for they will not disappoint.